Pharmaceutical dextrin_DextrinThe preparation can be carried out by heating dried starch to incomplete hydrolysis with or without the aid of appropriate acids and buffers, and moisture can be introduced during the heating process.Pharmaceutical dextrin_DextrinIt has a good carrier effect and is used as various sweeteners, flavoring agents, fillers, etc. Excellent carrier; good emulsification and thickening effect; promotes product molding and good constraint of product tissue structure; good film-forming properties, which can prevent product deformation and improve product appearance; easily absorbed by the human body, especially suitable for patients and infants and young children's food Raw materials. SoPharmaceutical dextrin_DextrinWhat are the storage conditions during production and transportation? Let's briefly introduce it below.

Pharmaceutical dextrin_DextrinBrief introduction of storage conditions:

Depending on the production method and material source,Pharmaceutical dextrin_DextrinThe physical characteristics are slightly different. In aqueous solution, with density, temperature,pHOr with the change of other properties, dextrin molecules have a tendency to aggregate, and withPharmaceutical dextrin_DextrinAging, gelation or retrogradation of the solution causes an increase in viscosity, which is particularly noticeable for corn starch dextrin with poor solubility. Dextrin solution has thixotropy. Under shear, the viscosity decreases, and it becomes a gel after standing. The residual acid in the preparation process can cause further hydrolysis and lead to gradual thinning of the solution. The residual acid (often present in dextrin with poor solubility, such as scorched dextrin) can also lead to a decrease in viscosity during storage. In order to solve these problems, manufacturers often neutralize low-solubilityPharmaceutical dextrin_Dextrinin a cooled container with ammonia or sodium carbonate. Bulk materials should be placed in sealed containers and stored in a cool, dry place.