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The main products are food additive microcrystalline cellulose, food additive magnesium stearate, food additive sodium carboxymethyl starch, food grade magnesium stearate, food grade sodium carboxymethyl starch microcrystalline cellulose, Magnesium stearate, sodium carboxymethyl starch, pregelatinized starch, starch, dextrin, etc.
03
2021
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08
Introduction to the properties of pharmaceutical dextrin products
Storage method for pharmaceutical dextrin: Packed in plastic woven bags with polyethylene film liners, or in barrels or bottles. Store in a cool, dry place, protect from moisture, and seal. Chemical properties of pharmaceutical dextrin: White, yellow, or brown free-flowing powder. Dextrin with a relatively low molecular weight is completely soluble in water, forming a viscous slurry; dextrin with a relatively high molecular weight is not completely soluble in water.
Pharmaceutical DextrinStorage Method: Packed in plastic woven bags with polyethylene film liner, or in barrels or bottles. Store in a cool, dry place, protect from moisture, and seal tightly.

Pharmaceutical DextrinProperties: White powder Solubility: Soluble in boiling water
Pharmaceutical Dextrin Identification: Turns purple when encountering iodine
Pharmaceutical Dextrin Acidity: Pink
Chemical Properties of Pharmaceutical Dextrin: White, yellow, or brown free-flowing powder. Dextrins with lower relative molecular mass are completely soluble in water, forming a viscous slurry; dextrins with higher relative molecular mass are not completely soluble in water
Pharmaceutical DextrinUses:
Used as an emulsifier and thickener. Pharmaceutical dextrin is a good adhesive, such as sizing paper, sizing textiles, preparing inks, etc., and is also used as a drug excipient and a substitute for gum arabic. Uses: Thickener; Stabilizer; Adhesive; Surface Finisher.
Pharmaceutical dextrin is used in the pharmaceutical industry, protective colloids and suspending agents, adhesives, such as sizing paper, sizing textiles, preparing inks, etc.; it is also used as a drug excipient and a substitute for gum arabic.
Production Methods of Pharmaceutical Dextrin:
1,Pharmaceutical DextrinIt is made from unmodified natural starch from cereals or root and stem plants (such as corn, sorghum, potato, canna, wheat, rice, cassava, sago, etc.), by heating or heating in the presence of suitable food-grade acids and buffers, resulting in partial hydrolysis. The dry method uses hydrochloric acid (≤0.15%) or orthophosphoric acid (≤0.17%).
2. Enzymatic method uses natural starches such as corn, wheat, and dry potato as raw materials, and is treated with 0.15% hydrochloric acid or 0.17% phosphoric acid by heating, and the starch is partially degraded to obtain the finished product. Production process: Starch pretreatment → Drying → Heat treatment → Cooling → Finished product (Pharmaceutical Dextrin)
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