Starch is a high-molecular-weight carbohydrate, a polysaccharide composed of a single type of sugar unit. Under the action of heat, acid, or amylase, starch undergoes decomposition and hydrolysis, and high-molecular-weight starch is converted into low-molecular-weight intermediate substances. These intermediate low-molecular-weight substances are called dextrins. Pharmaceutical dextrin can be used in the determination technology of raw material steaming process. Generally, dextrins are divided into three types: yellow dextrin, white dextrin, and British gum. Let's learn more aboutPharmaceutical Dextrinits functions!

　　Functions of Pharmaceutical Dextrin

　　Generally, the starch pretreatment methods and heat treatment conditions of different dextrins vary greatly. Dry dextrin is usually a yellowish-white powder, soluble in water, but insoluble in alcohol. Dextrin has strong viscosity when dissolved in water and has a wide range of applications in daily life. In the pharmaceutical industry, dextrin can be used as a stabilizer and thickener for pharmaceutical sugars, playing a considerable role in drug preparation. In addition, dextrin can also be used as an excipient and filler for tablets and powders.

　　Pharmaceutical DextrinOther Uses

　　1. An appropriate amount of maltodextrin can be added when making candies to maintain and enhance the elasticity and toughness of the candies, improve the taste and flavor, and eliminate stickiness.

　　2. Adding dextrin to infant food can reduce nutrient loss, meet the actual needs of children, and promote the healthy growth of babies.

　　3. Adding dextrin during the production of frozen foods helps to puff up the food and improve the taste.

　　Speaking of maltodextrin now, I believe people still know that. At present, maltodextrin can also have a certain impact in more industries. For example, industrial maltodextrin and medical maltodextrin also have the same good effects and functions.

　　Pharmaceutical dextrin is made from starch as the main raw material, refined and dried by amylase. It is a low-calorie, high-nutrient pharmaceutical excipient with wide use and good effects. Pharmaceutical dextrin also has high viscosity and can be used as a filler for tablets and granules. In addition, this substance is also added to children's food, which can activate Bifidobacterium in the intestines. It is a beneficial bacterium in the infant intestine that can promote the growth and development of infants, has a certain effect on diseases such as liver disease and amino acid damage, helps in the treatment of diseases, and provides necessary energy for patients with metabolic disorders.

　　The effects and functions of pharmaceutical dextrin are mainly these points. Currently, maltodextrin is also applied in many fields and has become a known substance that can meet the application needs of different industries.

　　The above is an introduction toPharmaceutical Dextrinthe functions. If you need to learn more about pharmaceutical dextrin, please feel free to contact us! Customer service is always online to provide you with service!